Genuss Art in Bad Aibling

Great restaurant and very nice service. Great food even during the lockdown, but a little variety in the to go menu would be great!

Great service and great food!

We went to the GenussArt Essen tonight and it was, believe it or not, pure enjoyment and the restaurant lives up to its name. An insane taste experience. Thank you for the great food and great service. Everything was just right. I can recommend it 100%. I will definitely be back. 👍🏻🤩

Best recommendation !!! Very friendly staff, delicious food. We would love to come back :)

We went here tonight without a reservation! And although we only had a short time available, we were served very friendly and had a wonderful evening! The food was perfect! Everything fits here! When the reservation for our table came, the waitress spared no effort and wiped a table for us directly outside and laid blankets for us! A visit to a restaurant couldn't be any better! Thank you again and big compliments to the kitchen !!

Staff flexible, polite, attentive. Food tasty and reasonable waiting time.

Food and service optimal. We recommend !

Good food, nice staff, very comfortable ... unfortunately only by phone without answering

Best food in Bad Aibling

The food is great, the atmosphere cozy and the service nice and professional.

The Genussart is one of the best restaurants in the Bad Aibling and Rosenheim area. We have been there regularly since our first visit in August 2017. The service is always super friendly and courteous. The food is unique and always a taste experience. We are still absolutely thrilled and warmly recommend everyone to be enchanted by the service, cuisine and location. We are looking forward to our next visits. 💕 A big thank you also goes to the extremely friendly, competent and cordial owners of the restaurant. Despite the currently difficult times, you give more than 100% as always. Thank you 🙏

Super friendly staff and Very delicious food which is always worth the money. The kitchen is really quick. We were there around 9 p.m., ordered two main courses and the Kaiserschmarrn to take away and got our meal at 9.30 p.m. The location also looks very elegant and invites you to linger. We will definitely come again.

Was great food, good, very friendly

Very friendly and attentive staff. Food was great, so was the wine. All around recommendable!

If you are looking for a gourmet trip, you should reserve a table here. Because the insider tip has become a well-known gourmet address that is regularly visited by many. The dishes promise a culinary surprise. Whether the consistency, the degree of sharpness, the harmony of the different spices. So far, the promise has always been kept and it was a tasty highlight. The quantities are great and the wine advice was great.

Fantastic food friendly and attentive service .. we are always happy to come back .. highly recommended

Great place to enjoy. Fresh, tasty dishes with a good choice of food / drinks. Good ambience and the staff friendly, brisk and competent. I recommend making a reservation at the weekend. Keep it up.

We had a wonderful evening today with a great atmosphere, nice & attentive waitresses and above all first class dishes. Pure enjoyment !! Would love to come back and recommend your house 100%.

Relatively small but fine restaurant in the city center of Bad Aibling in a modern atmosphere. The beef carpaccio with oyster mushrooms was a real highlight, highly recommended. The duet of scallops and shrimps was also very tasty. All this at a very good price / performance ratio (carpaccio € 12.90). The main course was pork medallions with fried potatoes for € 15.90, also very tasty. The portions were plentiful and filling. Reservation is recommended, it can only be paid with EC card or cash. There are no private parking spaces.

In this very cozy restaurant, you can eat and relax excellently. The service staff are very friendly and courteous. No question, I'll be back 👍🏽 5 with additional star ⭐🌟

WHAT A SHAME. An almost perfect restaurant experience with top food and pleasant service was followed by an evening of little disappointments. Great ambience, delicious cuisine, a few small things as suggestions for improvement: Your knives are not sharp, even the tender, soft liver was sometimes difficult to cut. In between times refill the wine from the bottle, also increases consumption, sales and tipping. If you as a guest at the reservation says, birthday, surprise, nice table and so, in the evening nothing is mentioned, but the next table then happens to have a birthday, that is annoying for the guest. Note that, congratulations on the arrival of the guests. They will thank you. Water was forgotten to serve. Speed ​​of service is also in need of improvement, especially if the restaurant is only 40-60% occupied. The sauces of calf's liver and entrecote are damn similar, to the same (really cool) side dish. On the map that sounds completely different ... the 2 dishes 2 days in a row, you hardly tastes differences, other meat. Too bad. Also the Entrecote has had little taste of its own, just spice a bit more lovingly? Open until 11pm. From opening times of the kitchen is nowhere what, otherwise all times exactly in the map noted. Arrival 20:45, at 21:45 appetizer and main course, several drinks consumed, within an hour, for 80 €. When asked about the dessert card comes a clumsy "kitchen already closed". Sorry, you can not eat and drink much faster! Ask at the main course, if possibly dessert is desired, says that the kitchen eventually closes, COMMUNICATED with the guests. If you pay by cash, you will not be billed - do not make the guests dissatisfied with so many little things. That would be a shame!

We ordered a dish that was to contain a tiger prawn and two small prawns. We found more meat in the smaller prawns that in the tiger prawn. When we complained that the tiger prawn had very little meat in it, they did not respond positively at all. For 16.20 euros, the dish was simply over priced. On the same day, elsewhere (at Aiblinger Fischladen), we had two full fish main course dishes for less than 15.00 euros. More importantly, our waitress (who took the order) never came back to check whether we were okay with our order. She simply disappeared. Thank God we had some ice cream nearby(from Toscani, who were at least 10 times more service friendly); otherwise, we would returned back still hungry.

Exquisit Cuisine, nice staff but very rare to have the same waiter/waitress a second time. The wait for the meal were short and especially in summertime the seating outside is beautiful in the city centre.

Nice atmosphere, excellent food with touch of Asia

Awesome food and great location

Very nice food, at the top end of what is available in town. Extremely friendly personnel and good, efficient service. Would definitely recommend and will be back. Photos are Maishähnchen as a main course and Limetten - Tiramisu for dessert.

Super friendly staff, awesome food: it doesn't get better than the vegetarian papadalle!